Cakes and Pies
Our cakes are available in three sizes: small (1kg/18 cm diameter); medium (1.5–2 kg/22 cm diam.); large (2.5–3.5 kg/26 cm diam.). The price is 350 Kč/kg.
The cakes listed below represent part of our standard menu. In our café you may find more types, depending on our daily specials.
Panna Cotta
made of boiled team with raspberry jelly
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Peach-yoghurt cake
with maracuja jelly
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Pear cake
with cinnamon cream
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Chocolat d’Or
light chocolate cake
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Chocolate truffle cake
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Fruit cake
with vanilla cream and chopped almonds
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Marzipan cake
with pistachio cream
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Viennese Sacher
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Cheesecake
with strawberries
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Chocolate cheesecake
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Fragola
with strawberries and creamy cottage cheese filling
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Harlequin
with white and cocoa whipped cream
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Cherry cream cake
with dried cranberries
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Carrot cake
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Walnut pie
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Ricotta chocolate cake
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Profiterol
Italian cake with vanilla cream and dark chocolate coating
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White Profiterol
with vanilla cream and white chocolate
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Apple pie
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Raspberry-yoghurt cake
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Maxi “větrník”
traditional Czech cake with vanilla and caramel cream
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Amarena
chocolate cake with cocoa cream and liqueur cherries
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Japonais
hazel-nut cake with chocolate whipped cream
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Blueberry-yoghurt cake
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Mascarpone
with coffee flavour and egg-liqueur
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Erhart’ cake
original Erhart’ recipe
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